Canned lentils (rinsed): FODMAP, histamine, lactose and gluten
Here is what the scientific sources say about Canned lentils (rinsed) for people managing sensitivities to FODMAP, histamine, gluten and lactose.
Histamine
The histamine/biogenic amine content of Canned lentils (rinsed) is considered low (0-3 intensity scale).
LTP (lipid transfer protein)
The LTP risk associated with Canned lentils (rinsed) is classified as high.
Lactose and gluten
Lactose is not naturally present in Canned lentils (rinsed). Gluten is not naturally present in Canned lentils (rinsed).
Frequently asked questions
- What is the histamine content of Canned lentils (rinsed)?
- The histamine content of Canned lentils (rinsed) is low, according to the cited source.
- What is the LTP risk of Canned lentils (rinsed) for sensitive people?
- The LTP risk of Canned lentils (rinsed) is high, according to the cited source.
- Is lactose naturally present in Canned lentils (rinsed)?
- No, lactose is not naturally present in Canned lentils (rinsed).
- Is gluten naturally present in Canned lentils (rinsed)?
- No, gluten is not naturally present in Canned lentils (rinsed).
[draft pending legal review] This service does not provide medical advice and does not replace the opinion of a healthcare professional. It is not designed to handle anaphylactic reactions: in an emergency, contact emergency services immediately. You can declare, in free text, the substances you're allergic or intolerant to: an AI interprets them and the app tries to exclude them from scanner results, recipes, and products. This is a best-effort aid to reduce risk, not a safety guarantee: the underlying ingredient and product data isn't clinically validated allergen by allergen, and your declaration may be interpreted inaccurately. Always check the label yourself before consuming a product, especially for severe allergies.
See all ingredients