Kiwi: FODMAP, histamine, lactose and gluten

Here is what the scientific sources say about Kiwi for people managing sensitivities to FODMAP, histamine, gluten and lactose.

Histamine

The histamine/biogenic amine content of Kiwi is considered low (0-3 intensity scale).

Sources: Sánchez-Pérez S, Comas-Basté O, Rabell-González J, Veciana-Nogués MT, Latorre-Moratalla ML, Vidal-Carou MC. "Biogenic Amines in Plant-Origin Foods: Are they Frequently Underestimated in Low-Histamine Diets?" Foods. 2018;7(12):205 (istamina rilevata in un intervallo non rilevabile-2 mg/kg).

LTP (lipid transfer protein)

The LTP risk associated with Kiwi is classified as moderate.

Sources: Bernardi ML, Giangrieco I, Camardella L, et al. 2011. Allergenic lipid transfer proteins from plant-derived foods do not immunologically and clinically behave homogeneously: the kiwifruit LTP as a model. PLoS ONE 6(11):e27856. — Act d 10, LTP del kiwi, positiva nel 21% (170/804) di una popolazione di pazienti allergici testati, di cui l'89% co-sensibilizzato a Pru p 3; identità di sequenza con Pru p 3 solo del 47%, comportamento clinico non omogeneo rispetto alle LTP delle Rosaceae.

Lactose and gluten

Lactose is not naturally present in Kiwi. Gluten is not naturally present in Kiwi.

Notes

categoria: Frutta | Talvolta descritto come possibile liberatore di istamina endogena, con meccanismo non chiarito (Comas-Basté O, Sánchez-Pérez S, Veciana-Nogués MT, Latorre-Moratalla M, Vidal-Carou MC. "Histamine Intolerance: The Current State of the Art." Biomolecules. 2020;10(8):1181).

Frequently asked questions

What is the histamine content of Kiwi?
The histamine content of Kiwi is low, according to the cited source.
What is the LTP risk of Kiwi for sensitive people?
The LTP risk of Kiwi is moderate, according to the cited source.
Is lactose naturally present in Kiwi?
No, lactose is not naturally present in Kiwi.
Is gluten naturally present in Kiwi?
No, gluten is not naturally present in Kiwi.

[draft pending legal review] This service does not provide medical advice and does not replace the opinion of a healthcare professional. It is not designed to handle anaphylactic reactions: in an emergency, contact emergency services immediately. You can declare, in free text, the substances you're allergic or intolerant to: an AI interprets them and the app tries to exclude them from scanner results, recipes, and products. This is a best-effort aid to reduce risk, not a safety guarantee: the underlying ingredient and product data isn't clinically validated allergen by allergen, and your declaration may be interpreted inaccurately. Always check the label yourself before consuming a product, especially for severe allergies.

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